Chicken Spaghetti Comfort Classic Dinner
Highlighted under: Rustic Comfort Dishes
Enjoy a hearty and satisfying Chicken Spaghetti that combines tender chicken, flavorful sauce, and perfectly cooked pasta for a comforting meal.
This Chicken Spaghetti Comfort Classic Dinner is a family favorite that brings warmth and satisfaction to the dinner table. Perfect for any occasion!
Why You'll Love This Recipe
- Rich and creamy sauce that envelops each strand of spaghetti
- Tender chicken pieces that are juicy and flavorful
- A one-pot meal that makes cleanup a breeze
A Comforting Classic for Any Occasion
Chicken Spaghetti is more than just a meal; it’s an experience that brings warmth and comfort to the table. This classic dish is perfect for family dinners, potlucks, or when you simply need a satisfying meal after a long day. Its rich flavors and creamy texture make it a crowd-pleaser that appeals to both kids and adults alike.
The beauty of Chicken Spaghetti lies in its simplicity. With just a few core ingredients, you can create a dish that feels indulgent without the fuss. The combination of tender chicken, savory vegetables, and creamy sauce creates a delightful harmony that will leave everyone asking for seconds.
One-Pot Wonder for Easy Cleanup
One of the best things about this Chicken Spaghetti recipe is that it’s a one-pot meal. Cooking everything in a single skillet not only simplifies the process but also minimizes cleanup, making it an ideal choice for busy nights. After enjoying your delicious dinner, you’ll appreciate not having a mountain of dishes waiting for you.
This one-pot method allows flavors to meld beautifully as everything cooks together, enhancing the overall taste of the dish. Plus, it saves you time and energy, so you can spend more moments enjoying your meal with loved ones instead of being stuck in the kitchen.
Versatile and Customizable
Chicken Spaghetti is incredibly versatile, allowing you to tweak the recipe based on your preferences or what you have on hand. Feel free to add your favorite vegetables, such as spinach, mushrooms, or zucchini, to pack in more nutrients and flavor. You can also switch up the cheese, using mozzarella or pepper jack for a different twist.
For those who enjoy a little heat, consider adding red pepper flakes or diced jalapeños to the sauce. This adaptability means you can make Chicken Spaghetti again and again, each time enjoying a unique take on this comforting classic.
Ingredients
For the Chicken Spaghetti
- 2 cups cooked spaghetti
- 1 lb boneless, skinless chicken breast, diced
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup chicken broth
- 1 cup shredded cheddar cheese
- 1/2 cup diced onions
- 1/2 cup diced bell peppers
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 2 tbsp olive oil
Instructions
Cook the Chicken
In a large skillet, heat olive oil over medium heat. Add diced chicken, onions, and bell peppers. Sauté until the chicken is cooked through and the vegetables are tender.
Prepare the Sauce
Stir in the garlic, cream of mushroom soup, chicken broth, Italian seasoning, salt, and pepper. Let it simmer for about 5 minutes.
Combine with Spaghetti
Add the cooked spaghetti to the skillet and mix well to coat the pasta with the sauce. Sprinkle cheddar cheese on top and cover to let the cheese melt.
Serve
Once the cheese is melted, serve warm and enjoy your comforting Chicken Spaghetti!
Storage and Reheating Tips
Leftover Chicken Spaghetti can be stored in an airtight container in the refrigerator for up to three days. To reheat, simply place it in a skillet over medium heat, adding a splash of chicken broth or water to keep it moist. Stir occasionally until heated through, and enjoy the comfort of this dish all over again.
If you want to store it for a longer period, consider freezing the Chicken Spaghetti. Portion it into freezer-safe containers and it can last up to three months in the freezer. When you're ready to eat, thaw it in the refrigerator overnight and then reheat as mentioned above.
Pairing Suggestions
To complement your Chicken Spaghetti, consider serving it with a simple side salad. A fresh green salad with a light vinaigrette can provide a crisp contrast to the creamy pasta, enhancing the overall dining experience. You might also add garlic bread on the side for a deliciously satisfying crunch.
For a beverage pairing, a chilled glass of white wine, such as Chardonnay or Sauvignon Blanc, pairs beautifully with the richness of the dish. Alternatively, a refreshing lemonade or iced tea can add a delightful touch to your meal, making it feel like a special occasion.
Questions About Recipes
→ Can I use whole wheat spaghetti instead?
Yes, whole wheat spaghetti can be used for a healthier option.
→ What can I substitute for cream of mushroom soup?
You can use cream of chicken soup or a homemade white sauce as a substitute.
→ How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days.
→ Can I make this dish ahead of time?
Yes, you can prepare the chicken and sauce ahead of time and combine with spaghetti just before serving.
Chicken Spaghetti Comfort Classic Dinner
Enjoy a hearty and satisfying Chicken Spaghetti that combines tender chicken, flavorful sauce, and perfectly cooked pasta for a comforting meal.
Created by: Emily
Recipe Type: Rustic Comfort Dishes
Skill Level: Intermediate
Final Quantity: 4 servings
What You'll Need
For the Chicken Spaghetti
- 2 cups cooked spaghetti
- 1 lb boneless, skinless chicken breast, diced
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup chicken broth
- 1 cup shredded cheddar cheese
- 1/2 cup diced onions
- 1/2 cup diced bell peppers
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 2 tbsp olive oil
How-To Steps
In a large skillet, heat olive oil over medium heat. Add diced chicken, onions, and bell peppers. Sauté until the chicken is cooked through and the vegetables are tender.
Stir in the garlic, cream of mushroom soup, chicken broth, Italian seasoning, salt, and pepper. Let it simmer for about 5 minutes.
Add the cooked spaghetti to the skillet and mix well to coat the pasta with the sauce. Sprinkle cheddar cheese on top and cover to let the cheese melt.
Once the cheese is melted, serve warm and enjoy your comforting Chicken Spaghetti!
Nutritional Breakdown (Per Serving)
- Calories: 480 kcal
- Total Fat: 22g
- Saturated Fat: 10g
- Cholesterol: 90mg
- Sodium: 750mg
- Total Carbohydrates: 44g
- Dietary Fiber: 3g
- Sugars: 3g
- Protein: 30g