Mini Cranberry Brie Bites

Name: Mini Cranberry Brie Bites
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12 bites
Ingredients: 1 sheet of puff pastry, thawed; 1 cup brie cheese, cut into small pieces; 1/2 cup cranberry sauce; 1 egg, beaten (for egg wash); Fresh rosemary, for garnish

Highlighted under: Artisan Dessert Bakes

Deliciously rich and creamy, these Mini Cranberry Brie Bites are the perfect appetizer for any gathering.

Created by

Emily

Last updated on 2025-12-09T22:30:20.840Z

These Mini Cranberry Brie Bites are a delightful combination of creamy brie, sweet cranberry sauce, and flaky pastry, making them an irresistible party treat.

        Why You'll Love This Recipe
        Rich and creamy brie cheese perfectly complemented by tart cranberry sauce.
Easy to prepare and bake, making them ideal for last-minute guests.
A stunning presentation that will impress your friends and family.

      

Perfect for Any Occasion

Mini Cranberry Brie Bites are the quintessential appetizer for a variety of gatherings. Whether you’re hosting a festive holiday party, a cozy family dinner, or a casual get-together with friends, these bites will elevate your menu. Their delightful combination of flavors and textures makes them a hit with guests of all ages.

The bite-sized nature of these treats allows for easy serving and enjoyment, making them a fantastic option for cocktail parties or potlucks. You can prepare them in advance, pop them in the oven just before your guests arrive, and enjoy the delightful aroma that fills your home.

Festive Flavors

The rich and creamy brie cheese is perfectly complemented by the tartness of cranberry sauce, creating a harmonious balance that delights the palate. This duo is not only delicious but also embodies the spirit of the season. The warm, gooey brie creates a luxurious mouthfeel, while the cranberry sauce adds a refreshing burst of flavor.

You can also customize the flavor profile by adding different herbs or spices to the cranberry sauce, such as a hint of orange zest or a sprinkle of cinnamon. This versatility allows you to create a unique twist on the classic recipe that will keep your guests guessing.

Easy Preparation

One of the best aspects of Mini Cranberry Brie Bites is how simple they are to prepare. With just a few ingredients and minimal prep time, you can whip these up in no time. The use of store-bought puff pastry means you don’t have to worry about making dough from scratch, allowing you to focus on assembling and baking.

Even novice cooks can impress their friends and family with this recipe. The straightforward steps guide you through the process, ensuring each bite comes out perfectly golden and delicious. Plus, the egg wash adds a beautiful sheen that makes these bites look as good as they taste.

Ingredients

For the Bites

1 sheet of puff pastry, thawed
1 cup brie cheese, cut into small pieces
1/2 cup cranberry sauce
1 egg, beaten (for egg wash)
Fresh rosemary, for garnish

Make sure to keep the puff pastry cold until you're ready to use it for best results.

Instructions

Preheat the Oven

Preheat your oven to 400°F (200°C).

Prepare the Pastry

Roll out the puff pastry on a lightly floured surface and cut it into 3-inch squares.

Assemble the Bites

Place a piece of brie cheese and a teaspoon of cranberry sauce in the center of each pastry square.

Seal and Bake

Fold the corners of the pastry over the filling to create a pocket. Brush the tops with beaten egg and place on a baking sheet. Bake for 15 minutes or until golden brown.

Serve

Remove from the oven and let cool slightly. Garnish with fresh rosemary before serving.

Enjoy these bites warm for the best flavor and texture!

Storage Tips

If you have any leftover Mini Cranberry Brie Bites, they can be stored in an airtight container in the refrigerator for up to three days. To reheat, simply place them in a preheated oven at 350°F (175°C) for about 10 minutes, or until warmed through. This will help restore the crispy texture of the puff pastry.

For longer storage, you can freeze the assembled bites before baking. Just place them on a baking sheet and freeze until solid, then transfer them to a freezer bag. When you're ready to enjoy, bake them straight from the freezer, adding a few extra minutes to the cooking time.

Serving Suggestions

These Mini Cranberry Brie Bites pair wonderfully with a variety of beverages, making them an excellent addition to your appetizer spread. Serve them alongside a selection of wines, such as a crisp Chardonnay or a fruity Merlot, to enhance their flavors.

You can also complement the bites with a simple arugula salad dressed with lemon vinaigrette or a charcuterie board featuring assorted meats and cheeses. This way, you create a well-rounded dining experience that keeps your guests satisfied and happy.

Variations to Try

Don’t hesitate to get creative with this recipe! Consider adding chopped nuts, such as pecans or walnuts, for added crunch. You can also experiment with different jams or sauces, such as fig jam or a spicy pepper jelly, to give your bites a unique twist.

For a savory variation, try adding caramelized onions or sautéed mushrooms to the brie before sealing the pastry. This will create a delightful umami flavor that contrasts beautifully with the sweet cranberry sauce. The possibilities are endless, so feel free to make this recipe your own!

Questions About Recipes

→ Can I make these bites ahead of time?

Yes, you can assemble the bites and refrigerate them until you're ready to bake.

→ What can I substitute for brie cheese?

You can use camembert or goat cheese as alternatives.

→ Can I use homemade cranberry sauce?

Absolutely! Homemade cranberry sauce will add a personal touch.

→ How should I store leftovers?

Store any leftovers in an airtight container in the fridge for up to 2 days.